Performers and Programs

Performer Information  
Performer name: GARY (ORGANIC FOOD/NUTRITIONAL SUPPLEMENTS) FELDMAN
Phone: garyteach1@gmail.com
Mailing address: P.O. Box 220123
Great Neck, NY 11022
E-mail address: garyteach1@gmail.com
Previous appearances at: Port Washington Adult Ed, Shelter Rock Public Library, Farmingdale Public Library, Taught at Queensborough Community College (CUNY), Great Neck Library
Contact information for New York State Public Libraries
Information last updated: 08/27/2017

Records  1-10 of 20   Next >
Program
Category
Description
Fee
IMMUNE BUILDING THROUGH NATURE Health & Fitness- Other,
Life Skills- Food,
Life Skills- Other
Gary Feldman will show you how to open the door to the power of Nature’s pantry, and find a myriad of high-powered foods and supplements. Unlock a repressed immune system and optimize gene functioning. Don’t become vulnerable to the detrimental cancer-causing changes in our environment and food. Learn how to help protect yourself against new viruses and the return of diseases we thought were eradicated. Gary has over two decades of entrepreneurial experience that includes being an innovator of a name-brand nutritional supplement specialty retail catalog, extensive research for customers, and nutrition consulting. He will share trade information and teach you key steps to strengthening your immune system.
$201- $350
PRESCRIPTION FOR FOOD Health & Fitness- Other,
Life Skills- Other,
Life Skills- Food
Learn to recreate the course of your health and longevity. Gary will explain the correlation between today’s food system and the degradation of our well-being. Synthetic and chemical-laden food is not the recipe for sustainability. Learn the Rx for food so you will know how to avoid chemicals, additives, and synthetics by recognizing them on labels when shopping the grocery aisles. Find out strategies for deciphering what is not disclosed on the labels (GMOs). Learn to decode produce stickers. Come away understanding how to identify the food categories and choose wisely. Gary teaches about nutritional supplements, food, the ecosystem and sustainable living. He was an innovator in the nutritional supplement field with a first of its kind retail catalog of name-brand vegetarian supplements and cruelty-free personal care products.
$201- $350
ORGANIC FOOD FACTS MADE SIMPLE FOR TEENS Health & Fitness- Other,
Life Skills- Food,
Nature- Environment
Gary Feldman, consumer food educator, will teach you the crucial differences between organic and conventional food, and give you the vital knowledge you need to become a savvy “green” teen. Gary will answer your questions regarding organic food. Learn the meaning of organic and how organic food is grown. Learn the connection between how conventional food is grown and why so many of us develop brittle bones. Learn about various organic certifications to look for on food labels, and how to decode produce stickers. Organic food – costs too much? Overrated? This program will provide young adults with much resourceful information on how to shop for organic food including the most reasonably priced and nutritious food choices.
$201- $350
ORGANIC FOOD FACTS MADE SIMPLE Health & Fitness- Other,
Life Skills- Food,
Nature- Environment
Gary Feldman, consumer food educator, will teach you the crucial differences between organic and conventional food, and give you the vital knowledge you need to become a savvy “green” consumer. Gary will answer your questions regarding organic food. Learn the meaning of organic and how organic food is grown. Learn the correlation between how conventional food is grown and why so many of us develop brittle bones. Learn about various organic certifications to look for on food labels, and how to decode produce stickers. Organic food – costs too much? Overrated? This program will provide you with much resourceful information on how to shop for organic food including the most reasonably priced and nutritious food choices.
$201- $350
UNDERSTANDING WORLD EVENTS THROUGH OUR CHANGING AGRICULTURE Health & Fitness- Other,
Life Skills- Food,
Life Skills- Other
Is our food “real?” Gary Feldman, consumer food educator, and forerunner in public education on organic and GMO food, focuses on the powerful world of biotechnology and the global ideology behind the creation of “new food.” Learn the direct connection between the disappearance of bees, butterflies, declining farms and forests, food shortages, extreme weather – and who owns the world’s food supply. By being aware of what has happened to our food, we can understand what is behind so many major events and turmoil occurring in the United States and around the world. We will also discuss the GMO food labeling legislation. How we spend our dollars sends a most powerful message. The future of humanity, animals and the ecosystem depends upon our food choices.
$201- $350
THE FOOD INDUSTRY AND OUR WEIGHT Health & Fitness- Other,
Life Skills- Food,
Life Skills- Parenting
In this program you will learn why knowing how a food is processed, preserved and packaged can have an even greater impact upon our weight than traditional counting of calories, carbs and fat grams. There are numerous substances that make their way into everyday food that play tremendous havoc on metabolism – not necessarily the food itself. Gary Feldman, consumer food educator and innovator in the retail nutritional supplement field, will discuss not only culprits in your food to avoid, but also important foods to include in your diet. Gary will show you how to weigh in on many of the things that sabotage weight management.
$201- $350
MAKE FOOD YOUR PARTNER FOR WELLNESS: PRESCRIPTION NOT NEEDED Health & Fitness- Other,
Life Skills- Other,
Life Skills- Food
Benefit with better health and lower healthcare premiums by gaining an understanding of our compromised food system. Your status in the new healthcare plan will be largely determined by whether you consume food from nature or “food” from a lab. Gary teaches you how the major agricultural food categories, from the old to the newly created (caveat emptor), can either build health or take it away. He shows you how to read between the lines of food industry labels to avoid chemicals, additives, and synthetics. Find out strategies for deciphering the unlabeled GMOs that are changing the gut and altering your DNA. Learn certification symbols to guide you. Exercise your right to know what is in your food.
$201- $350
THE NON-GMO PROJECT INITIATIVE Health & Fitness- Other,
Life Skills- Food,
Other
From seed to plate – learn the reasons for the monumental takedown of traditional farming and agriculture. Join Gary Feldman, consumer food educator and innovator in the nutritional supplement field, and learn about the project by the organic and natural food industry, whereby hundreds of food companies are informing consumers about how their products adhere to a new, higher standard. Preserve your Right to Know what is in your food, and your entitlement to a choice. We will talk about the positive efforts of the Right to Know labeling legislation, already enacted in many states in the U.S. and coming up for a vote in NYS.
$201- $350
HOW TO SHOP OUTSIDE THE BOX Health & Fitness- Other,
Life Skills- Food,
Life Skills- Other
Find out how to recognize chemicals, additives and synthetics on the labels of household, personal care products, clothing, cosmetics, food and nutritional supplements. Gary Feldman, an innovator in the retail nutritional supplement and personal care product field, will share trade information. Learn why it is important to know where a product is manufactured. Find out about substances you will want to avoid - as well as safer alternatives to look for. Discover how and why your product purchases are tracked and categorized, and what this means to you. Come away “thinking outside the box.”
$201- $350
NATURE’S RX Health & Fitness- Other,
Life Skills- Food,
Nature- Environment
Join Gary Feldman for an eye-opening program about our food choices. Learn the connection between industrial agriculture’s departure from nature and the decline of our well-being. Gary will teach you the fundamental differences between organic and conventional food. Learn about organic standards and how organic food is grown. Find out the correlation between how conventional food is grown and why so many of us develop brittle bones. Gary will show you the various organic certifications to look for on food labels, how to decode produce stickers and the most reasonably priced and nutritious food choices. Gain a new perspective on the food we eat. Gary Feldman has over two decades in the nutrition field. He created an innovative nutritional supplement specialty retail catalog and is a continuing education instructor in food and agriculture.
$201- $350
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* Inclusion in this database does not indicate endorsement of any performer or program by the NYS Education Department, the Office of Cultural Education, the NYS Library or the participating library systems, nor does it eliminate the need for reference checks and appropriate standard screening procedures.

 

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